The Green Spork

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Recipes by image

  • Beverages & Smoothies

    Spinach & Banana Smoothie

    Blueberry Banana Freeze

    Chocolate Dipped Strawberry Soft Serve

  • Appetizers

    Polenta with Beets, Chard and Mushrooms in a Cabernet Broth

    Cinco de Mayo Fiesta

    {Almost} Oil-Free Flour Tortillas

    Salsa on Everything

    Crispy Baked Black Bean & Spinach Flautas

    Elegant Eggless Salad

    Fiesta Taco Salad with Avocado Goddess Dressing

    Spinach & Tomato Herbed Quiche

  • Breakfast & Brunch

    Sprouted Buckwheat Granola {GF} {Raw}

    {Almost} Oil-Free Flour Tortillas

    Spinach & Banana Smoothie

    Blueberry Banana Freeze

    Elegant Eggless Salad

    Spinach & Tomato Herbed Quiche

    Do It Yourself Granola

    Chocolate Dipped Strawberry Soft Serve

  • Main Course

    Herbed Spinach Quinoa

    One Pot Étouffée Rice

    Polenta with Beets, Chard and Mushrooms in a Cabernet Broth

    Cinco de Mayo Fiesta

    Kale & Black Bean Salad with Beets, Pepitas, & Avocado

    Thick & Hearty Corn & Potato Chowder

    Roasted Brussels & Chickpeas Over Mashed Turnips & Cauliflower

    Fat Free Vegan Spanish Rice

  • Dessert

    Sprouted Buckwheat Granola {GF} {Raw}

    Do It Yourself Granola

    Chocolate Dipped Strawberry Soft Serve

    Vegan German Chocolate Cake with Frosting

  • Lunch

    Herbed Spinach Quinoa

    Kale & Black Bean Salad with Beets, Pepitas, & Avocado

    Thick & Hearty Corn & Potato Chowder

    Roasted Brussels & Chickpeas Over Mashed Turnips & Cauliflower

    {Almost} Oil-Free Flour Tortillas

    Spinach & Banana Smoothie

    Chili Lime Tempeh Steaks with Pico de Gallo

    Portobello Fajitas

  • Quick & Easy

    Herbed Spinach Quinoa

    One Pot Étouffée Rice

    Cinco de Mayo Fiesta

    Kale & Black Bean Salad with Beets, Pepitas, & Avocado

    Thick & Hearty Corn & Potato Chowder

    Roasted Brussels & Chickpeas Over Mashed Turnips & Cauliflower

    Fat Free Vegan Spanish Rice

    Spinach & Banana Smoothie

  • Sides & Extras

    Herbed Spinach Quinoa

    One Pot Étouffée Rice

    Polenta with Beets, Chard and Mushrooms in a Cabernet Broth

    Cinco de Mayo Fiesta

    Sprouted Buckwheat Granola {GF} {Raw}

    Roasted Brussels & Chickpeas Over Mashed Turnips & Cauliflower

    Fat Free Vegan Spanish Rice

    {Almost} Oil-Free Flour Tortillas

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Featured Dish

Vegan German Chocolate Cake with Frosting

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AIP Philly Cheesesteak Skillet
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